Aditya Birla Chemicals marked a significant milestone with the inauguration of its new Speciality Food Ingredients manufacturing plant in Visakhapatnam on 30th June 2026.The new facility reflects the companys continued commitment to expanding its specialty chemicals portfolio and strengthening its presence in the rapidly growing food ingredients industry. This strategic investment reinforces our focus on innovation, operational excellence, and delivering high-quality solutions that meet the evolving needs of customers in both domestic and international markets.
The inauguration ceremony was graced by our senior leadership Mr. Ajay Mahajan, Mr. Chintan Gosaliya, Mr. Sanjeev Rai, Mr. Raj Ojha, Mr. Navin Kapur, Mr. Arashdeep Singh and Ms. Shefali Kohli from Aditya Birla Chemicals (Thailand) Limited - Phosphates Division. The event celebrated not only the commissioning of a state-of-the-art manufacturing facility but also the collaborative efforts of the teams whose dedication made this milestone possible.
The Visakhapatnam facility has been established to manufacture the companys Pearl, Corino, Gusto, and Delice product portfolio. Designed with advanced manufacturing capabilities and stringent quality standards, the plant will cater to a wide range of food processing applications across the seafood, meat, dairy, and bakery industries. The facility is equipped to serve both the Indian and global markets while ensuring consistent product quality and reliable supply.
The inauguration of the Visakhapatnam Speciality Food Ingredients plant marks an important step in our growth journey. As the company continues to invest in excellent manufacturing infrastructure and customer-centric innovation, this new facility will play a pivotal role in creating long-term value for customers and partners while contributing to the advancement of the food ingredients industry. With this milestone, Aditya Birla Chemicals reaffirms its commitment to powering the future of food ingredients through innovation, quality, and manufacturing excellence.